Working Group

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MENSA Pizza Dough Spreading Machine

MENSA DOUGH spreading machine has the feature to spread dough with desired thickness as being limited with maximum 400 mm diameter. MENSA does not require extra control by automatic and stop feature and provides great advantage by serial and practical usage. It is suitable for countertop usage without comprmising from robustness by its powerful steel structure which is painted by static paint. Movable parts which located below top cover with seal for micro Rolling provides homogenous leveling in dough. Use of plenty amount of flour is recommended for performing this operation easily above and below movable table of machine. Formation of edge of dough is provided by specially designed arms. Adjustment knob which is located right hand side of body adjusts working distance between table. 

TECHNICIAL SPECIFICATIONS

MODEL

MENSA

Dough processing capacity ( piece/hour)

200-250

Width - A (mm)

760

Depth/Length - B (mm)

580

Height - C (mm)

775

Min. Ceiling Height - D (mm)

875

Max dough spreading diameter(mm)

400

Rolling speed (rpm)

300

Weight of Machine (kg)

110

Electrical Power (kw)

0,55

Electrical Connection

1P + N + PE

Control System

Manual

VIDEO GALLERY